Some of the organic produce we have harvested in the past week and a half or so (thank you, volunteers for all your help!). Â Slowly, slowly, the gardens are producing more and more food as soil fertility improves, perennial food plants begin producing, and the entire permaculture system matures.
![IMG_9497[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94971.jpg)
![IMG_9498[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94981.jpg)
![IMG_9499[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94991.jpg)
![IMG_9465[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94651.jpg)
![IMG_9469[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94691.jpg)
![IMG_9460[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94601.jpg)
![IMG_9456[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94561.jpg)
![IMG_9459[1]](https://blog.parkrosepermaculture.com/wp-content/uploads/2014/06/IMG_94591.jpg)